How can BPEX foodservice help you?

 

 

At the head offices of BPEX we have a range of experience and expertise in all backgrounds of pork and pork products.  We are here; ready to help the manufacturer, small farm shop, caterer or food business interested in developing their products to a profitable sale.

Whether it is sales and marketing advice or help with expanding your product range we can help.

The BPEX foodservice department is well equipped with a modern development kitchen, including a Bonnet Rotisserie, a Rational combi oven, a Clifton food range sous vide water bath and a Bradley smoker to name but a few.

Our team can work with any processor or pork producer to create delicious meals or profitable pork sales scenarios in many formats.

If you have a business that uses pork in any form then it wouldn’t hurt to talk to us about the opportunities that lie ahead for your business and how they could be developed and maximised with a little help from us.

Our development team is well briefed in technical production issues and has a good grasp of current food trends.  We work through brief lead activity and have a critical control path system of progressing each activity.

Our recipe formulations can be adapted to be trailed in most forms of food processing except for a full sterilization in cans or retort pouches.

Please contact us to discuss any options for development opportunities.
Learn more about how we can help you:click here